Our Story
BLUE WATERSMediterranean Cuisine
North Bellmore · Long Island
Our Story
A dream brought to life.
A place to celebrate yours.
Built with effort. Shared with love.
A dream shaped
by dedication.
Blue Waters was built with effort, faith and a love for bringing people together. Behind every dish and every welcome is a dream shaped by hard work, dedication and the desire to create something meaningful.
For us, a restaurant is more than a place to eat. It is where an ordinary afternoon becomes a memory, where friends become familiar faces, and where life’s milestones find their place around the table.
Inspired by the Mediterranean
Respect for the tradition.
Love in every detail.
Our inspiration comes from the flavors, traditions and generous hospitality of Greece and the Mediterranean: the pleasure of sharing a meal, the care given to good ingredients, and the warmth of making someone feel at home.
That inspiration carries a responsibility: to keep learning, to listen, and to approach the cuisine with respect. We bring curiosity and dedication to our work, learning from the traditions that inspire us while expressing our own passion through the food we serve.
From a small beginning
A dream that grew.
The same heart at every table.
Our story began in a smaller space, with the same commitment to good food, warm hospitality and the work it takes to build something worth sharing.
As Blue Waters grew, so did the space around our tables. That transformation reflects the effort, persistence and daily dedication behind the restaurant, along with the support of the guests who have become part of its story.
For us, growth means more than a larger dining room. It means more opportunities to welcome people, celebrate their moments and keep improving what we do.
The heart of the kitchen
A chef’s experience.
A shared passion.
Our chef is a fundamental part of the Blue Waters story and is at the heart of our kitchen and the soul of what we serve. Years of culinary experience, a dedication to the craft and a respect for ingredients help shape the restaurant you know today.
Working alongside our kitchen team, our chef brings that experience to the details: balancing a sauce, tending the grill and finishing a plate with care. It is a daily commitment to the food and to the people who gather around our tables.
Built with care
The little things
are part of the story.
Our story lives in the daily work: preparing ingredients, refining a recipe, setting a table and paying attention to the small details that shape a guest’s experience.
We believe there is always something to learn and something to improve. That belief keeps us moving forward, with gratitude for the opportunity to do what we love.
What we believe
Inspired by the Mediterranean,
guided by respect,
and driven by passion.
YAMAS.
The most important part is you
Our dream.
Your moments.
Here in North Bellmore, our dream continues through the people who walk through our doors. Every visit, shared meal and celebration becomes part of the story we are building.
Whether you join us for a quiet lunch, dinner with friends or a special occasion, we want you to feel the care behind your experience and the warmth of being welcomed back.
“Our passion is to share the beauty of Mediterranean flavors with love and care in every detail. Blue Waters is more than a restaurant. It is our dream brought to life for you.”
Opa!
We look forward to welcoming you to our table.
2449 Jerusalem Avenue · North Bellmore, NY 11710
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